%0 Journal Article
%T PHYSICAL AND CHEMICAL INDICATORS AND MERCHANDASING ASSESSMENT OF WILD STRAWBERRY, GOOSEBERRY, CHERRY, RASPBERRY, BANANA, WILD ROSE AND KIWI
%A Golubtsova, Y.V.
%K Fruit and berry raw materials, quality, organoleptic properties, physical and chemical properties, identification
%J Foods and Raw Materials
%D 2017
%N 5
%P 10
%I Kemerovo State University