@article{Ivashina2014influence,
author={Ivashina, O.. and Tereshchuk, L.. and Trubnikova, M.. and Starovoitova, K..},
title={INFLUENCE OF MILK COMPONENTS ON QUALITY INDICES OF PLANT-AND-CREAMY SPREAD},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2014},
pages={30-34},
volume={32},
issue={1},
}