@article{Naumenko2014study,
author={Naumenko, E.. and Anokhina, O..},
title={STUDY OF MICROBIOLOGICAL AND ORGANOLEPTIC CHARACTERISTICS OF FROZEN SEMI-FINISHED FISH PRODUCTS DURING STORAGE},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2014},
pages={144-147},
volume={32},
issue={1},
}