@article{Shabunina2023use,
author={Shabunina, M.V. and Andreeva, A.. and Pavlova, A.S.},
title={Use of animal origin protein concentrates in bread baking},
journal={Foods and Raw Materials},
publisher={Kemerovo State University},
year={2023},
pages={338-346},
volume={11},
issue={2},
}